The Pinot Project Pinot Noir Kosher resulting in a spectacularly clean

resulting in a spectacularly clean product of incomparable excellence

Carnivor Zinfandel is a captivating combination of full-bodied flavors and elegant spices

A perfect balance between ume extract and alcohol is achieved by aging the whole fruit

Try serving over crushed ice or blended with coconut water for a light but indulgent springtime cocktail

the family was finally able to build its own state-of-the-art winery just south of Santa Barbara

The Pinot Project Pinot Noir Kosher resulting in a spectacularly cleanThe Pinot Project Pinot Noir is handcrafted from high quality Sonoma County, Monterey, and Central Coast vineyards. The diversity in soil and climate from these AVAs contributes to depth in character, balance, and pristine fruit. The grapes are harvested at optimal ripeness and then destemmed in order to express bright fruit flavors and maintain freshness. The wine is fermented in stainless steel, and 20% of the blend is aged for 5 months in French